Blend ingredients in a blender until well-combined and smooth.

Use a funnel to carefully pour the mixture into reusable popsicle molds like this.

Once filled and sealed, place popsicles in the freezer for about four hours to freeze solid (if you use fresh strawberries, rather than frozen, you may need to freeze overnight.)

Run a little warm water over the outside of the popsicles if your kiddos have trouble pushing the popsicle upward for eating.